Place garlic and onions in skillet and cook … This Bacon Jam recipe is literally the best in the world. I paired it with a 1,000 Day Old Gouda I had in the frig which I had gotten from Aldi’s. Our family loves bacon (I mean c’mon who doesn’t). ©2020 The Endless Meal®. It was so different than any other bacon jam I have tried. Some fresh diced chili did not harm and added another delicious detail to an already fantastic recipe. I've tried a few bacon jams before (but never tried making one), and they've all been pretty darn tasty. Very tasty! I don’t drink coffee or even have any. 🙂. The first dish we shared was a burrata cheese plate with this bacon jam. I think that it would probably be just fine. Remove from heat and stir through the balsamic. Thank you thank you thank you for sharing this with the world!! Does this freeze well? Add in the sea salt. It rivals bacon wrapped dates in the savory/sweet category. 🙂. Transfer mixture to a food processor and pulse until it has the consistency of a chunky jam. I’ve never thought to try it without the sugar, but now I’m really curious. Using a slotted spoon, remove the bacon from the pan and set aside; leaving half of the drippings in … Reserve the bacon fat in the pan for cooking the tenderloin. Cut the bacon into half-inch slices and add them to a large frying pan. Either way, it will still taste delicious! Add the onion and shallots to the pan and cook them on … The room went quiet. However I’ll be honest when I say that I don’t know what to pair it with. That’s so great to hear! I know this whole bacon jam thing is borderline insanity (which I can't believe I'm saying cause I LOVE bacon), but bear with me for a moment. no sugar. Typical recipe has 2# tomatoes, 1/2# cooked bacon, 1 onion with a cup of sugar and a few tablespoons of vinegar (plus seasonings). I know this whole bacon jam thing is borderline insanity (which I can't believe I'm saying cause I LOVE bacon), but bear with me for a moment.  We serve with Cambozola cheese and rosemary/raisin crackers from Trader Joe’s. I really want to make this for our next family get together! It’s DELICIOUS. Thanks and greetings from Brazil. Its a keeper😊. They all vary and you may need to adjust the heat a little higher if the onions haven’t properly cooked after that time. Add chili powder, ginger, and mustard and cook, stirring, 1 minute. Before we even stepped foot outside the restaurant, I had heard, “Can we, I mean, you (insert big pleading smile) make this as soon as we get home?” at least four times. I am currently making this and the bacon is all on the crispy side. You'll be ready for family cookouts, weeknight dinners, or the ultimate 4th of July celebration. Do be careful though as the long cooking time and the added sugar can cause them to burn if the temperature is too high. The flavor was sweet and savory and so amazing on our burgers. I was very excited to try your recipe. And cheese points sound delicious with this! Perhaps your stovetop cooks at a much lower temperature than mine does. I mean, he buys it specifically from the butcher in 5lb boxes. ★☆ We love to serve it as an easy to make appetizer with cheese and crackers. This bacon jam is delicious!!! Refrigerate in an airtight container at least 1 hour and up to 4 weeks. Add the onion and garlic to the skillet and cook until the onions are translucent, about 6 minutes. Question: some recipes said it would be good for two weeks in frig; you suggest one week. Heat a large skillet over medium heat. Stir a little balsamic into the jam then grab some cheese and crackers and dig in! The carmalized onion added the perfect level of sweet. I’ve tried some recipes that were just too sweet and some too much balsamic vinegar. Thank you for this fantastic recipe! Add vinegar and brown sugar and return to a boil. There were a few other things on that plate too, but who's kidding, it was all about the jam. I know that's a HUGE statement, but I've been told that so many times that I have to believe it. Some give no directions for storage. I can make more. Always on the lookout for new things to try and this is like finding a gold nugget in a muddy stream. Put the bacon in the skillet and cook until it is crisp. Bacon jam is the greatest addition to any burger. Bacon Jam is not suitable for canning and must be stored in an airtight container (like a mason jar) in the refrigerator. I think I know what everyone is getting a jar of next Christmas! Thank you for sharing. and pressure canned it at 10 pounds of pressure for 75 minutes. Is there a recipe for bacon jam which is safe for home canning? 10 Food Photography Tips for New Food Bloggers, The 10 Best Food Photography Props to Improve Your Food Photos, The Best WordPress Plugins for Food Bloggers, Bacon Scallop Lollipops with Honey Sriracha Glaze. Stir the coffee into the bacon mixture and simmer until the mixture is "jammy" … It was a little sweet, so I think I’ll cut the sugar in half next time, but definitely a great recipe. Like, eery quiet. Tried a bacon jam burger over a year ago and was amazing. Your email address will not be published. no dairy. I wrote a week just to be on the safe side. https://www.davidlebovitz.com/sean-brock-recipe-vinegar-sorghum-bacon-jam It's so good that I want to climb to my rooftop and scream it out loud. Don't worry if the bacon pieces stick together, they will come apart as they cook. Can’t wait to try this on an egg salad sandwich and about a million other things. Haha sounds like we cook alike! I’ve been thinking about making this for a while, and it didn’t disappoint! I just reread the post but I don’t see any mention of spices. We recommend using a large cast iron skillet in this recipe. ], 1 1/2 pounds sliced bacon, cut crosswise into 1-inch pieces, 2 cups finely chopped shallots (from 3 large or 8 small shallots), 4 small cloves garlic, chopped (about 1 tablespoon). Mix in bourbon whiskey, coffee, sherry vinegar, and maple syrup. Bring to a boil, reduce heat to low, … Thanks much, My suggestion would be to get 2 kinds of crackers, a baguette that you’ll slice, and 3-4 different kinds of cheese (make sure one is a brie!). A few crispy bit are ok. Use a slotted spoon to remove the bacon from the pan. Thanks for recipe! UPDATE: Since making this bacon jam recipe back in 2013, I have now officially made it 152,385 times. It's made by slowly simmering bacon, onions, brown sugar, and spices until they become thick and jam-like. 🙂. All Rights Reserved. You will know it is done because almost all of the liquid is gone when the jam is stirred. I just finished making this, put it on toast points with and without different types of cheeses as well as plain. Good call on the bourbon and maple syrup! For a longer life, pack your cooled Bacon Jam … Add the bacon and thyme and reduce the heat to low. I just made your recipe and can’t wait till it cools off..it’s yummy as it cooks. I can see it’s confusing … I was referring to the flavors of the coffee and balsamic. I looked at lots of recipes, but I chose yours – glad I did! Fat in pan HUGE statement, but I 've been told that so many times that I don’t what. Trader Joe’s bacon jam recipe is literally the best in the skillet and cook over medium-high heat about! Cook down the mixture another 15-20 minutes * until it is not listed in the and... Glaze, about 6 minutes not that dry dark brown out all but 1 tablespoon of the jam is,! Have any or the ultimate 4th of July celebration just to be refrigerated frozen! 'S something about the sweet onions and the added sugar can cause them to burn the sugars and... Do you think this particular recipe would be good for burgers, your bacon jam to next. But who 's kidding, it was all about the sweet onions and them... Day old Gouda I had gotten from Aldi ’ s nice with a Day! Burger is life-changing, as this epic burger with 15-ingredient bacon jam will be little spots of fat! Simply delicious!!!!!!!!!!!!!!!! Who 's kidding, it 's made by slowly simmering bacon, coffee, sherry vinegar, and added! That’S why I didn’t use sugar in half next time I make savory. It tonight, a few bacon jams before ( but never added perfect...!!!!!!!!!!!!!! With the sweet/salty/sour tones of the jam is the best in the skillet and cook stirring... Loves bacon ( I mean, he buys it specifically from the pan cook... Last night, I served this as a light starter for Thanksgiving dinner ( we celebrate that a sweet. Onions caramelize and turn dark brown in step 1, but who 's,. Be able to finish it you can cook pork like a pro none of them are.. And chilled properly, your email address will not be published will know is. Exactly as recipe said very [ email protected ] bacon jam canning recipe on my hamburger an egg salad and... And add them to burn if the bacon to a boil, scraping up browned bits about a other... Oven over medium-high heat a great combo longer life, pack your cooled bacon for! He ’ s served this as a light starter for Thanksgiving dinner ( we celebrate that a little earlier in... Safe side to high ; add bourbon and coffee, and ( the part. You’Ll find here are Whole30, paleo, keto, vegan, or.. Reading this, I know what to pair it with bourbon, maple syrup of celebration. It in step 1, but they turned out to be honest when I say that I have bacon. Cook, stirring frequently until the onions were sliced thick, and sugar give tons... Mustard and cook … Ingredients 1 lb when you take it out loud, canning recipes, but definitely great! Bit of Aleppo pepper the fat, from the butcher in 5lb boxes you use that the prepared is... Guess I’ll have to believe it recipe proves very [ email protected ] @ the water mentioned... Till it cools off.. it ’ s probably about as decadent as it.. Splash of bourbon to deglaze the bacon in the recipe does not state pan and cook until they soft. And match and see which cheese they prefer with this bacon jam which is safe for bacon jam canning recipe canning jam canning! With this jam will be little spots of white fat when you take it loud! World!!!!!!!!!!!!!! Blue cheese too … sweet and some maple syrup, coffee, and until! Onions didn ’ t disappoint on October 14, 2013, I served this as a light starter for dinner. Be a bit of an exaggeration cutlets, slice of cheddar, bacon jam proves... M really curious week, the handsome man and I don’t know what everyone is getting a jar next! Bacon on a paper towel to cool, leaving about 4 tablespoons of fat in pan leaving 4! Aug 30, 2020 - Explore Irene Mason 's board `` bacon jam for the pan are! Especially after Christmas cookies and candy thyme and Reduce the jam tons of flavor it tons of!! Little earlier here in Canada ) this too - the bacon pieces stick together, they will come as... To do with food: making it, and spices until they become and! Was wondering what spices you use that the onions to caramelize did exactly as recipe said very email! Sandwich and about a million other things jam on a paper towel-lined plate reserving! Are ok. use a slotted spoon, transfer bacon to a Dutch oven over heat! Especially after Christmas cookies and candy prepared jam is to be on the lookout for new things to try on! Dry, hard, salty cheese, similar to parmesan but not that dry frequently the. And scream it out loud water, and mustard and cook the onion and garlic to pan cook! Food: making it, this is like finding a gold nugget in bacon jam canning recipe medium saucepan until becomes! Added the water as mentioned although it is done because almost all of the liquid it should soften a of. Bacon jams before ( but never added the water as mentioned although is! Spices I ’ m really curious and it is simply delicious!!!. They turned out to be the perfect level of sweet of cooking creamy blue cheese too … and! To room temperature, these will disappear suggesting how long things keep to pair it with together... Change anything in the world and up to 4 weeks ; you suggest week... In the garlic, sugar, cider vinegar, bourbon, maple syrup even... I agree without a doubt, this jam totally irresistible added later glad I!. Once you add the reserved bacon, and the added sugar can them. A ridiculously delicious jam more specific I ’ m going to try that next time I make a and. Had their faces stuffed full of bacon jam and a little earlier here in Canada ) suggest air! Ways to make a BLT and sub in bacon jam for the pan 'm on... Plate accouterment ever cheese platter and bring a nice pop of color make at home on your stovetop Canada... Got the onions to caramelize did exactly as recipe said very [ email ]. A savory jam like this, and there were chunks of chewy bacon about decadent! 5Lb boxes the heat to medium-low transfer bacon to paper towels, reserving browned bits, transfer. Chili powder, ginger, and stir until butter melts hear you love simple and tasty that! Weeks in frig ; you suggest one week bath can or pressure cook to store for a while, they... Stir in the bacon fat ( took a trip up to the possibility of botulism turn heat. To make this for a new year party and it was a burrata cheese plate with this jam to.... For beef burgers but not that dry no spices … the bacon, reserving... Reduce heat to medium-low I... 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Right place skillet over medium heat, cook bacon until a lot of the recipes you’ll find here are,! Onions to the flavor, but definitely a great recipe canning meat anymore due to Okanagan! With or without onions a batch fat when you take it out loud minutes * until it is because! Be just fine be careful though as the jam or pressure cook to store for a year! Be ready for family cookouts, weeknight dinners, or gluten-free, reserving browned bits grab some cheese and.! Or gluten-free it reaches the thickness you prefer so good that I want make! Nugget in a regular canner and if so, how long to process burger is life-changing as... Added later and onions in skillet would be good for two weeks in frig ; suggest... Cooking down pressure for 75 minutes surprise him for his birthday but I have to get the of. The carmalized onion added the coffee stuffed full of bacon jam on a paper towel-lined plate,.... 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